Ingredients
tomato 55.2% , onion 22.4% , sugar 3.3% , jalapeno pepper 3.3% , water 3.3% , worcestershire sauce 3.3% , garlic 3.3% , salt 0.6% , coriander leaf 0.6% , lemon puree 0.6% , HICKORY SEASONING 0.6% , cumin 3.2%
Nutrition · per 100 g
| Energy | 50 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 10 g |
| Sugars | 6.7 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
| Calcium | 0 mg |
| Iron | 1.2 mg |
| Vitamin A | 200.1 µg |
| Vitamin C | 8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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