Ingredients
CHICKEN LEG MEAT 55.6% , water 22.2% , sugar 5.0% , soy sauce 5.0% , salt 0.7% , lime juice 0.7% , spring onion 0.7% , garlic 0.7% , ginger 0.7% , sauce packets 0.7% , sugar 0.7% , soy sauce 0.7% , Modified starch 0.7% , lime juice 0.7% , salt 0.7% , spring onion 0.7% , garlic 0.7% , ginger 3.5%
Nutrition · per 100 g
| Energy | 167 kcal |
| Fat | 4 g |
| Saturated fat | 2 g |
| Trans fat | 0 g |
| Cholesterol | 80 mg |
| Carbs | 10.7 g |
| Sugars | 10 g |
| Fiber | 0 g |
| Protein | 21.3 g |
| Salt | 1.4 g |
| Sodium | 540 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.