Nutrition · per 100 g

Energy	273 kcal
Fat	12.5 g
Saturated fat	7.4 g
Trans fat	0.57 g
Cholesterol	54 mg
Carbs	39.2 g
Sugars	18.2 g
Added sugars	14.8 g
Fiber	1.7 g
Protein	2.8 g
Salt	0.28 g
Sodium	114 mg
Potassium	114 mg
Calcium	34.1 mg
Iron	0.57 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.