Ingredients
cake 51.1% , Sweet ali's flour mix 24.4% , egg 12.2% , canola oil 6.1% , rice milk 3.1% , filtered water 1.5% , brown rice 0.8% , safflower oil 0.4% , sunflower oil 0.2% , canola oil 0.1% , E341iii 0.0% , sea salt 0.0% , retinyl palmitate 0.0% , vitamins 0.0% , Ergocalciferol 0.0% , vitamin B12 0.0% , vanilla 0.0% , baking powder 0.0% , sea salt 0.0% , E415 0.0% , FROSTING 0.0% , corn starch 0.0% , earth balance 0.0% , NATURAL OIL BLEND 0.0% , water 0.0% , salt 0.0% , contains less than 2% of natural flavor 0.0% , soy protein 0.0% , soya lecithin 0.0% , E270 0.0% , and NATURALLY EXTRACTED ANNATTO 0.0% , spectrum 0.0% , rice milk 0.0% , filtered water 0.0% , brown rice 0.0% , safflower oil 0.0% , sunflower oil 0.0% , E341iii 0.0% , retinyl palmitate 0.0% , vitamins 0.0% , Ergocalciferol 0.0% , vitamin B12 0.0% , folic acid 0.0% , cocoa powder 0.0% , vanilla 0.0%
Nutrition · per 100 g
| Energy | 446 kcal |
| Fat | 26.5 g |
| Saturated fat | 7.2 g |
| Trans fat | 0 g |
| Cholesterol | 36 mg |
| Carbs | 50.6 g |
| Sugars | 37.4 g |
| Fiber | 0 g |
| Protein | 2.4 g |
| Salt | 0.57 g |
| Sodium | 229 mg |
| Calcium | 24 mg |
| Iron | 0.87 mg |
| Vitamin A | 36 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.