Ingredients
brown rice 45.9% , buckwheat 23.0% , raisin 16.0% , almond 8.5% , yellow corn 4.3% , flax seed 2.1% , chickpea 1.1% , cranberry 0.5% , millet -0.7% , wild rice -0.4% , banana -0.2% , E123 -0.1% , chia seed -0.0% , quinoa -0.0% , sesame seeds -0.0% , sunflower seed -0.0% , ginger powder -0.0%
Nutrition · per 100 g
| Energy | 380 kcal |
| Fat | 9 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 4 g |
| Polyunsaturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 66 g |
| Sugars | 10 g |
| Fiber | 10 g |
| Protein | 12 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Potassium | 480 mg |
| Calcium | 80 mg |
| Iron | 2.9 mg |
| Magnesium | 200 mg |
| Zinc | 2.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.