Nutrition · per 100 g

Energy	381 kcal
Fat	9.5 g
Saturated fat	0 g
Carbs	23.8 g
Sugars	9.5 g
Fiber	0 g
Protein	57.1 g
Salt	2.3 g
Sodium	904.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.