Nutrition · per 100 g

Energy	356 kcal
Fat	3.2 g
Saturated fat	1.6 g
Carbs	32.4 g
Sugars	16.2 g
Fiber	0 g
Protein	48.5 g
Salt	1.7 g
Sodium	679.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.