Shiitake mushroom jerky
0852944001649
Ingredients
shiitake 55.6% , gluten-free tamari soy sauce 50% reduced sodium 22.2% , sake 11.1% , balsamic vinegar 5.6% , brown sugar 2.8% , water 1.4% , garlic 0.7% , black pepper 0.3% , chili pepper 0.3%
Nutrition · per 100 g
| Energy | 286 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 46.4 g |
| Sugars | 25 g |
| Fiber | 10.7 g |
| Protein | 10.7 g |
| Salt | 3.6 g |
| Sodium | 1429 mg |
| Potassium | 1107 mg |
| Calcium | 0 mg |
| Iron | 28.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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