Nutrition · per 100 g

Energy	265.5 kcal
Fat	11.5 g
Saturated fat	4.4 g
Carbs	37.2 g
Sugars	19.5 g
Fiber	0.88 g
Protein	3.5 g
Salt	1 g
Sodium	398.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.