Ingredients
Contains the following varieties of beans 62.5% , split pea 18.8% , lentils 9.4% , coating 9.4%
Nutrition · per 100 g
| Energy | 346 kcal |
| Fat | 1.9 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 61.5 g |
| Sugars | 5.8 g |
| Fiber | 19.2 g |
| Protein | 21.1 g |
| Salt | 2 g |
| Sodium | 788 mg |
| Calcium | 77 mg |
| Iron | 5.2 mg |
| Vitamin A | 115.5 µg |
| Vitamin C | 11.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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