Gluten free bar
The Gfb
Ingredients
date 53.8% , complete protein blend 23.1% , brown rice syrup 11.5% , dark chocolate 5.8% , agave syrup 2.9% , coconut 1.4% , crisped brown rice 0.7% , sunflower seed 0.4% , cocoa powder 0.2% , vanilla extract 0.1% , natural coconut flavouring 0.0% , golden flax seeds 0.0% , sea salt 0.0%
Nutrition · per 100 g
| Energy | 397 kcal |
| Fat | 15.5 g |
| Saturated fat | 7.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 51.7 g |
| Sugars | 25.9 g |
| Fiber | 6.9 g |
| Protein | 17.2 g |
| Salt | 0.41 g |
| Sodium | 164 mg |
| Calcium | 34 mg |
| Iron | 4.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.