Ingredients
tomato 58.3% , habanero chili 20.8% , coriander leaf 10.4% , onion 5.2% , garlic 2.6% , sea salt 2.6%
Nutrition · per 100 g
| Energy | 32 kcal |
| Fat | 0 g |
| Carbs | 6.5 g |
| Sugars | 3.2 g |
| Protein | 0 g |
| Salt | 0.56 g |
| Sodium | 226 mg |
| Vitamin A | 387 µg |
| Vitamin C | 38.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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