Ingredients
cream 54.5% , water 22.7% , E968 11.4% , chicory fibre 5.7% , dutched cocoa 2.8% , egg yolk 1.4% , milk protein isolate 0.7% , vegetable glycerin 0.4% , E410 0.2% , E412 0.1% , monk fruit 0.1%
Nutrition · per 100 g
| Energy | 208.8 kcal |
| Fat | 20.9 g |
| Saturated fat | 13.2 g |
| Trans fat | 0 g |
| Cholesterol | 85 mg |
| Carbs | 15.4 g |
| Sugars | 0 g |
| Polyols | 10 g |
| Fiber | 4.2 g |
| Protein | 3.3 g |
| Salt | 0.21 g |
| Sodium | 82.4 mg |
| Calcium | 56 mg |
| Iron | 1.3 mg |
| Vitamin A | 168.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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