Ingredients
fortified wheat flour 53.8% , butter 23.1% , cane sugar 11.5% , glazed lemon peel 5.8% , nib sugar 2.9% , egg 1.4% , cane sugar syrup 0.7% , lemon juice 0.4% , lemon extract 0.2% , lemon zest 0.1% , baking powder 0.0% , salt 0.0% , pure vanilla extract 0.0%
Nutrition · per 100 g
| Energy | 447 kcal |
| Fat | 21.1 g |
| Saturated fat | 13.2 g |
| Trans fat | 0 g |
| Cholesterol | 79 mg |
| Carbs | 57.9 g |
| Sugars | 34.2 g |
| Fiber | 2.6 g |
| Protein | 5.3 g |
| Salt | 0.23 g |
| Sodium | 92 mg |
| Calcium | 0 mg |
| Iron | 1.9 mg |
| Vitamin A | 236.7 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.