Protein bar
Ingredients
soy protein isolate 53.1% , tapioca syrup 23.4% , sugar 11.4% , peanut paste 6.0% , E422 3.0% , fractionated palm kernel oil 1.5% , blue agave syrup 0.8% , AGAVE INULIN 0.4% , peanut flour 0.2% , omega blend 0.1% , tapioca 0.0% , natural flavouring 0.0% , salt 0.0% , soya lecithin 0.0% , sunflower lecithin 0.0% , E392 0.0%
Nutrition · per 100 g
| Energy | 414 kcal |
| Fat | 14.3 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 47.1 g |
| Sugars | 22.9 g |
| Fiber | 5.7 g |
| Protein | 28.6 g |
| Salt | 1.3 g |
| Sodium | 529 mg |
| Calcium | 143 mg |
| Iron | 1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.