Ingredients
soy protein isolate 52.5% , tapioca syrup 23.8% , peanut paste 11.9% , cane sugar syrup 5.9% , agave syrup 3.0% , fractionated palm kernel oil 1.5% , E422 0.7% , AGAVE INULIN 0.4% , peanut flour 0.2% , omega blend 0.1% , tapioca 0.0% , soya flour 0.0% , natural flavouring 0.0% , salt 0.0% , soya lecithin 0.0% , E414 0.0% , E392 0.0% , tocopherols added to protect flavor 0.0% , E330 0.0% , E300 0.0%
Nutrition · per 100 g
| Energy | 414 kcal |
| Fat | 15.7 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 45.7 g |
| Sugars | 22.9 g |
| Fiber | 5.7 g |
| Protein | 28.6 g |
| Salt | 1.4 g |
| Sodium | 543 mg |
| Potassium | 200 mg |
| Calcium | 86 mg |
| Iron | 2.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.