Ingredients
Brown and white rice flour 57.1% , E415 21.4% , garlic 10.7% , basil 5.4% , spinach 2.7% , black pepper 1.3% , extra virgin olive oil 1.3%
Nutrition · per 100 g
| Energy | 360 kcal |
| Fat | 1.8 g |
| Saturated fat | 0.35 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 77.2 g |
| Fiber | 8.8 g |
| Protein | 7 g |
| Salt | 0.33 g |
| Sodium | 133 mg |
| Calcium | 158 mg |
| Iron | 3.2 mg |
| Vitamin A | 184.2 µg |
| Vitamin C | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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