Provencal style wild seafood bouillabaisse
Fishpeople
Ingredients
water 51.8% , onion 24.1% , wild pacific rockfish 12.1% , tomato 6.0% , chardonnay wine 3.0% , shrimp 1.5% , SEA CLAMS and SEA CLAM JUICE 0.8% , red bell pepper 0.4% , carrot 0.2% , celery 0.1% , white beans 0.0% , sea clam broth concentrate 0.0% , contains 2% and less lemon juice 0.0% , olive oil 0.0% , fennel 0.0% , garlic 0.0% , chicken broth 0.0% , corn starch 0.0% , parsley 0.0% , anchovy paste 0.0% , sweet chili sauce 0.0% , sugar 0.0% , sherry wine reduction 0.0% , turmeric 0.0% , sea salt 0.0% , chili pepper 0.0% , oregano 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 67 kcal |
| Fat | 2.1 g |
| Saturated fat | 0.35 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 5.7 g |
| Sugars | 2.1 g |
| Fiber | 1.1 g |
| Protein | 5.3 g |
| Salt | 0.58 g |
| Sodium | 233 mg |
| Calcium | 28 mg |
| Iron | 0.95 mg |
| Vitamin A | 10.5 µg |
| Vitamin C | 0.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.