Topped with cajun shrimp & sweet pepper wild alaskan salmon, cajun shrimp & sweet pepper
Fish people
Ingredients
Wild alaskan keta salmon 53.6% , panko 23.2% , Shrimp meat with salt added 11.6% , butter 5.8% , Rice bran oil 2.9% , red bell pepper 1.5% , CAJUN SEASONING 0.7% , paprika 0.4% , onion 0.2% , garlic 0.1% , salt 0.0% , black pepper 0.0% , parsley 0.0% , cayenne pepper 0.0%
Nutrition · per 100 g
| Energy | 168 kcal |
| Fat | 8.1 g |
| Saturated fat | 2.7 g |
| Trans fat | 0 g |
| Cholesterol | 74 mg |
| Carbs | 4.7 g |
| Sugars | 0.67 g |
| Fiber | 0.7 g |
| Protein | 18.1 g |
| Salt | 0.34 g |
| Sodium | 134 mg |
| Calcium | 40 mg |
| Iron | 0.72 mg |
| Vitamin A | 150.9 µg |
| Vitamin C | 0.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.