Nutrition · per 100 g

Energy	239 kcal
Fat	0 g
Carbs	59.7 g
Sugars	14.9 g
Added sugars	14.9 g
Protein	0 g
Salt	1.3 g
Sodium	507 mg
Potassium	806 mg
Calcium	26.9 mg
Iron	358 mg
Magnesium	74.6 mg
Vitamin A	0 µg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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