Nutrition · per 100 g

Energy	384 kcal
Fat	6.9 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	41.2 mg
Carbs	13.7 g
Sugars	2.7 g
Added sugars	2.7 g
Fiber	2.7 g
Protein	68.6 g
Salt	0.69 g
Sodium	274 mg
Potassium	351 mg
Calcium	412 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.