Nutrition · per 100 g

Energy	232.1 kcal
Fat	19.6 g
Saturated fat	8 g
Carbs	1.8 g
Sugars	0 g
Fiber	0 g
Protein	12.5 g
Salt	2 g
Sodium	803.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.