Nutrition · per 100 g

Energy	235.3 kcal
Fat	18.8 g
Saturated fat	7.1 g
Carbs	2.4 g
Sugars	0 g
Fiber	0 g
Protein	11.8 g
Salt	1.7 g
Sodium	670.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.