Ingredients
konjac shirataki noodles 54.2% , tomato 22.9% , carrot 11.5% , tomato concentrate 5.7% , onion 2.9% , coconut oil 1.4% , coconut sugar 0.4% , water 0.4% , garlic 0.4% , sweet basil leaves 0.2% , salt 0.1% , white pepper 0.1%
Nutrition · per 100 g
| Energy | 28.6 kcal |
| Fat | 1.4 g |
| Saturated fat | 1.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 4.3 g |
| Sugars | 0.71 g |
| Fiber | 2.1 g |
| Protein | 0 g |
| Salt | 0.54 g |
| Sodium | 214.3 mg |
| Potassium | 36 mg |
| Calcium | 18 mg |
| Iron | 0.71 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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