Ventaglini
Asturi
Ingredients
wheat flour 55.6% , non-hydrogenated vegetable fats 22.2% , non-hydrogenated vegetable oils 11.1% , in variable proportion 5.6% , sugar 2.8% , malted wheat flour 1.4% , salt 0.3% , Emulsifier 0.3% , flavouring 0.9%
Nutrition · per 100 g
| Energy | 535.7 kcal |
| Fat | 32.1 g |
| Saturated fat | 16.1 g |
| Trans fat | 3.6 g |
| Cholesterol | 0 mg |
| Carbs | 57.1 g |
| Sugars | 17.9 g |
| Fiber | 1.1 g |
| Protein | 7.1 g |
| Salt | 0.54 g |
| Sodium | 214.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.