Ingredients

whole wheat flour 75.0% , cheese sauce 25.0%

Nutrition · per 100 g

Energy	357 kcal
Fat	5.7 g
Saturated fat	2.1 g
Trans fat	0 g
Cholesterol	7 mg
Carbs	65.7 g
Sugars	7.1 g
Fiber	11.4 g
Protein	14.3 g
Salt	1.3 g
Sodium	500 mg
Potassium	571 mg
Calcium	161 mg
Iron	2.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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