Chickpea chips
Ingredients
chickpea flour 52.2% , long grain rice 23.9% , medium grain rice flour 12.0% , sunflower oil 6.0% , canola oil 3.0% , potato 1.5% , sugar 0.7% , rice starch 0.4% , maltodextrin 0.2% , salt 0.1% , black sesame 0.0% , E330 0.0% , coriander leaf 0.0% , garlic 0.0% , cayenne pepper 0.0% , spice 0.0% , onion 0.0% , vinegar 0.0% , asafetida 0.0% , natural flavouring 0.0% , lime 0.0% , yeast extract 0.0% , olive oil 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 25 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 53.6 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 1.2 g |
| Sodium | 464 mg |
| Calcium | 71 mg |
| Iron | 2.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 8.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.