Ingredients
chicken breast 54.5% , chicken thigh 22.7% , hot sauce 11.4% , salt 1.7% , onion 1.7% , vinegar 1.7% , garlic 1.7% , red bell pepper 1.7% , paprika 1.4% , yeast extract 0.7% , natur 0.7%
Nutrition · per 100 g
| Energy | 214 kcal |
| Fat | 5.4 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 125 mg |
| Carbs | 3.6 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 42.9 g |
| Salt | 3.4 g |
| Sodium | 1378.7 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 214.2 µg |
| Vitamin C | 4.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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