Ingredients
whole rice protein 54.5% , tapioca fiber 22.7% , tapioca syrup 11.4% , almond butter 5.7% , virgin coconut oil 2.8% , vegetable glycerin 1.4% , natural flavouring 0.7% , molasses 0.4% , sunflower lecithin 0.2% , salt 0.1% , stevia 0.1%
Nutrition · per 100 g
| Energy | 341 kcal |
| Fat | 8 g |
| Saturated fat | 2.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 45.5 g |
| Sugars | 9.1 g |
| Fiber | 20.5 g |
| Protein | 34.1 g |
| Salt | 0.26 g |
| Sodium | 102 mg |
| Calcium | 45 mg |
| Iron | 6.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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