Ingredients
whole rice protein 55.0% , tapioca fiber 22.5% , peanut 11.3% , tapioca syrup 5.6% , agave syrup 2.8% , vegetable glycerin 1.4% , natural flavouring 0.7% , sunflower lecithin 0.4% , salt 0.2% , stevia 0.2%
Nutrition · per 100 g
| Energy | 364 kcal |
| Fat | 8 g |
| Saturated fat | 1.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 43.2 g |
| Sugars | 11.4 g |
| Fiber | 18.2 g |
| Protein | 34.1 g |
| Salt | 0.37 g |
| Sodium | 148 mg |
| Calcium | 0 mg |
| Iron | 6.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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