Nutrition · per 100 g

Energy	244.2 kcal
Fat	15.1 g
Saturated fat	9.3 g
Carbs	31.4 g
Sugars	24.4 g
Fiber	2.3 g
Protein	3.5 g
Salt	0.31 g
Sodium	122.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.