Nutrition · per 100 g

Energy	119 kcal
Fat	6.3 g
Saturated fat	2 g
Carbs	9.1 g
Sugars	0.79 g
Fiber	0.4 g
Protein	6.7 g
Salt	1.1 g
Sodium	444.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.