Nutrition · per 100 g

Energy	200 kcal
Fat	0.56 g
Saturated fat	0.28 g
Trans fat	0 g
Cholesterol	8.4 mg
Carbs	43 g
Sugars	0.75 g
Added sugars	0 g
Fiber	0.56 g
Protein	5.6 g
Salt	0.1 g
Sodium	41.1 mg
Potassium	78.5 mg
Calcium	28 mg
Iron	0.37 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.