Green chile & habanero salsa
Ingredients
FIRE ROASTED TOMATOES 55.0% , green chili pepper 22.5% , water 11.3% , garlic 5.6% , onion 2.8% , habanero chili 1.4% , salt 0.5% , coriander leaf 0.5% , KEY LIME JUICE 0.2% , black pepper 0.2%
Nutrition · per 100 g
| Energy | 18 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 7.1 g |
| Sugars | 0 g |
| Fiber | 0.9 g |
| Protein | 0 g |
| Salt | 0.94 g |
| Sodium | 375 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 75 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.