Nutrition · per 100 g
| Energy | 429 kcal |
| Fat | 20 g |
| Saturated fat | 8.6 g |
| Trans fat | 0 g |
| Cholesterol | 57.1 mg |
| Carbs | 51.4 g |
| Sugars | 25.7 g |
| Added sugars | 0 g |
| Fiber | 2.9 g |
| Protein | 8.6 g |
| Salt | 0.89 g |
| Sodium | 357 mg |
| Potassium | 28.6 mg |
| Calcium | 28.6 mg |
| Iron | 2.9 mg |
| Vitamin D | 28600 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.