Turkey & Lentil Pastelon
Buen Sabor
Ingredients
plantain 54.5% , brown lentils 22.7% , onion 11.4% , turkey 5.7% , water 2.8% , whole egg 1.4% , Monterey Jack 0.7% , potato 0.4% , carrot 0.2% , milk 0.1% , VE 0.1%
Nutrition · per 100 g
| Energy | 117 kcal |
| Fat | 3.5 g |
| Saturated fat | 1.6 g |
| Trans fat | 0 g |
| Cholesterol | 31 mg |
| Carbs | 17.2 g |
| Sugars | 7 g |
| Fiber | 2.3 g |
| Protein | 5.5 g |
| Salt | 1.1 g |
| Sodium | 452.1 mg |
| Calcium | 62 mg |
| Iron | 1.1 mg |
| Vitamin A | 293.1 µg |
| Vitamin C | 9.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.