100% Whole Grain Bagels

water 53.6% , tapioca flour 23.2% , brown rice flour 11.6% , potato starch 5.8% , brown rice flour 2.9% , extra virgin olive oil 1.5% , agave syrup 0.7% , sorghum flour 0.4% , E415 0.2% , egg white 0.1% , baking powder 0.0% , yeast 0.0% , sea salt 0.0% , natural enzymes 0.0%