Ingredients
cane sugar 54.5% , canola oil 22.7% , egg 11.4% , cocoa powder 5.7% , water 2.8% , tapioca flour 1.4% , brown rice flour 0.7% , contains 2% and less of 0.2% , E415 0.2% , natural flavouring 0.2% , enzyme 0.2%
Nutrition · per 100 g
| Energy | 550 kcal |
| Fat | 35 g |
| Saturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 75 mg |
| Carbs | 55 g |
| Sugars | 45 g |
| Fiber | 5 g |
| Protein | 5 g |
| Salt | 0.38 g |
| Sodium | 150 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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