Whole Grain Heritage Style Bread
Canyon Bakehouse · 24 oz
Ingredients
water 52.1% , tapioca flour 24.0% , potato starch 12.0% , brown rice flour 6.0% , sorghum flour 3.0% , honey 1.5% , sunflower seed 0.7% , cane sugar 0.4% , brown rice flour 0.2% , non-gmo canola oil 0.1% , E415 0.0% , egg white 0.0% , yeast 0.0% , flax 0.0% , sea salt 0.0% , molasses 0.0% , millet 0.0% , egg 0.0% , teff 0.0% , quinoa 0.0% , E123 0.0% , CANE SUGAR VINEGAR 0.0% , buckwheat flour 0.0% , enzyme 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.