100% Whole Grain Original English Muffins

water 52.8% , brown rice flour 23.6% , tapioca flour 11.8% , potato starch 5.9% , cane sugar 1.5% , egg white 1.5% , non-gmo canola oil 1.5% , E415 0.7% , yeast 0.4% , brown rice flour 0.2% , sea salt 0.1% , brown rice meal 0.0% , baking powder 0.0% , sorghum flour 0.0% , egg 0.0% , dried buckwheat sour 0.0% , vinegar 0.0% , enzyme 0.0%