Ingredients

African garlic 66.7% , garlic skin 16.7% , corn flour 16.7%

Nutrition · per 100 g

Energy	200 kcal
Fat	20 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	80 g
Sugars	0 g
Fiber	0 g
Protein	0 g
Salt	0 g
Sodium	0 mg
Potassium	927 mg
Calcium	338 mg
Iron	19.8 mg
Magnesium	0 mg
Vitamin C	24 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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