Ingredients
cream 50.0% , wafer cookie 25.0% , allulose 12.5% , soluble corn fiber 6.3% , milk protein isolate 3.1% , E968 1.6% , E410 0.8% , E412 0.4% , monk fruit extract 0.2% , egg yolk 0.1% , coconut mct oil 100.0% , vanilla extract 0.0% , vanilla pod 0.0%
Nutrition · per 100 g
| Energy | 214 kcal |
| Fat | 16.1 g |
| Saturated fat | 8.9 g |
| Cholesterol | 62.5 mg |
| Carbs | 25 g |
| Sugars | 0 g |
| Fiber | 12.5 g |
| Protein | 8.9 g |
| Salt | 0.27 g |
| Sodium | 107 mg |
| Calcium | 89.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.