Ingredients
chili pepper 56.3% , onion 21.9% , garlic 10.9% , sea salt 5.5% , black pepper 2.7% , cane sugar 1.4% , oregano 0.7% , cumin 0.7%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 50 g |
| Sugars | 16.7 g |
| Fiber | 16.7 g |
| Protein | 16.7 g |
| Salt | 17.1 g |
| Sodium | 6833.3 mg |
| Potassium | 1150 mg |
| Calcium | 283 mg |
| Iron | 10 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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