Nutrition · per 100 g

Energy	200 kcal
Fat	5 g
Saturated fat	3.5 g
Carbs	19 g
Sugars	8 g
Protein	20 g
Salt	0.88 g
Sodium	350 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.