Nutrition · per 100 g
| Energy | 474 kcal |
| Fat | 31.6 g |
| Saturated fat | 18.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 55.3 g |
| Sugars | 39.5 g |
| Added sugars | 34.2 g |
| Fiber | 7.9 g |
| Protein | 5.3 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Iron | 13.2 mg |
| Vitamin D | 1.6 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.