Ingredients
butter flavouring 53.8% , ingredients 23.1% , partially hydrogenated soybean oil 11.5% , salt 0.7% , modified corn starch 0.7% , corn syrup solids 0.7% , natural flavouring 0.7% , buttermilk solids 0.7% , artificial flavouring 0.7% , Colour 0.7% , cheese flavouring 0.7% , ingredients 0.7% , SOYB 5.1%
Nutrition · per 100 g
| Energy | 467 kcal |
| Fat | 20 g |
| Saturated fat | 3.3 g |
| Trans fat | 3.3 g |
| Cholesterol | 0 mg |
| Carbs | 53.3 g |
| Sugars | 26.7 g |
| Fiber | 3.3 g |
| Protein | 6.7 g |
| Salt | 1.4 g |
| Sodium | 576.1 mg |
| Calcium | 0 mg |
| Iron | 1.8 mg |
| Vitamin A | 200.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.