Ingredients
icing sugar 57.1% , evaporated milk 21.4% , butter 10.7% , palm oil 5.4% , cocoa powder 2.7% , chocolate 1.3% , salt 1.3%
Nutrition · per 100 g
| Energy | 699 kJ |
| Energy | 167 kcal |
| Fat | 5 g |
| Saturated fat | 2.9 g |
| Carbs | 31 g |
| Sugars | 29.6 g |
| Fiber | 0.31 g |
| Protein | 0.7 g |
| Salt | 0.17 g |
| Sodium | 69.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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