Nutrition · per 100 g

Energy	340 kcal
Fat	14 g
Saturated fat	12 g
Trans fat	0 g
Cholesterol	30 mg
Carbs	34 g
Sugars	28 g
Added sugars	52 g
Starch	0 g
Fiber	0 g
Protein	16 g
Salt	0.13 g
Sodium	50 mg
Potassium	200 mg
Calcium	124 mg
Iron	4 mg
Magnesium	0 mg
Zinc	0 mg
Vitamin A	0 µg
Vitamin D	0 µg
Vitamin E	0 mg
Vitamin C	0 mg
Vitamin B12	0 µg
Folate (B9)	0 µg
Caffeine	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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