Ingredients
wheat flour 54.2% , cane sugar 19.3% , PALM FRUIT OIL 13.3% , cage-free eggs 6.6% , vanilla 3.3% , water 1.7% , E336i 0.8% , E500ii 0.4% , corn starch 0.2% , salt 0.1% , tapioca 0.1% , f 0.1%
Nutrition · per 100 g
| Energy | 491 kcal |
| Fat | 22.8 g |
| Saturated fat | 10.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 70.2 g |
| Sugars | 38.6 g |
| Fiber | 1.8 g |
| Protein | 5.3 g |
| Salt | 0.89 g |
| Sodium | 356.6 mg |
| Calcium | 0 mg |
| Iron | 1.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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