Nutrition · per 100 g

Energy	300 kcal
Fat	4 g
Saturated fat	2 g
Trans fat	0 g
Cholesterol	10 mg
Carbs	54 g
Sugars	2 g
Added sugars	2 g
Fiber	2 g
Protein	10 g
Salt	1.2 g
Sodium	480 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.